Title: South of the Border Flip (Tvp Tacos)
Categories: Ethnic Vegetarian
Yield: 4 Servings

2	c	Tvp, dry
1 3/4	c	Boiling water
1	cn	Tomatoes, canned -- 28 oz
1	ts	Basil
1	ts	Oregano
1/2	ts	Cumin
1/2	ts	Thyme
1	ts	Salt
1		Pepper -- to taste
1	tb	Chili powder
1		Onion -- diced

Reconstitute TVP in boiling water. Simmer TVP, and all the ingredients to blend.

Source: Adapted from something in the Food section of our paper last week (The Columbus Dispatch).

Posted by "R. S. Koss" to the Fatfree Digest [Volume 15 Issue 31] Mar. 3, 1995.

Individual recipes copyrighted by originator. FATFREE Recipe collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith, SueSmith9@aol.com using MMCONV. Archived through kindness of Karen Mintzias, km@salata.com.

1.80á

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